Champagne du Rédempteur

An historically rich Champagne house, proudly carrying the nickname of their ancestor and founder, as well as his values to keep innovating and make a unique and amazing wine. Generations work together and try new things to deliver an excellent product.

Champagne Dauby - Mère et Fille

This Mother-Daughter domain lets you taste the ancestral house traditions, such as their continuously filled foudre ("thunder vat"), which serves for the réserve and hasn't been fully emptied since 1971. You can literally taste the history.

Champagne Tanneux Mahy

Tanneux Mahy is one of these Champagne families, continuously trying to improve their craft. Christophe,the 5th generation vigneron, focuses particularly on making a forever improve product in quality but also environmentally friendly wise.

Champagne Dominique Caux

This small family production, located in the famous Côtes des Blancs, makes one of the most elegant, fine and accessible Grand Cru Blanc de Blancs. 3.5 hectares are enough for them to do what they do best, easy to drink Champagne.

Domaine Boissonnet

The family estate dating back to the 17th century in Serrières, in the heart of the Côtes du Rhône Septentrionale, is run by Frederic since 1990. Along with his son Guillaume, they produce breathtaking Condrieu and Saint Joseph.

Domaine Louis Chomel

A 4th generation family run domain, in the heart of the Côtes du Rhône Septentrionale, making some of the most prestigious Saint Joseph, as innovation and quality are core values.

Cave de Saint Désirat

A pioneer in the establisment of Saint Joseph as what it is today, this cooperative cave produces about half of the Saint Joseph in the world, but don't interpret quantity with lack of quality.